About Aphro

About Aphro

THE APHRO STORY

Aphro is made using alcohol distilled from Palm Wine, tapped from the trunk of Palm trees, ‘Palm Spirit’ , typical to the West African sub-region.  Aphro is born from an ancestral tradition, with a want to reclaim heritage and a need to refine an indigenous drink with questionable connotations (‘akpeteshie’).

To achieve this, Aphro sought the finest organic ingredients, utilised a triple distillation process and a profound group of age-old taste testers.

Aphro is triple distilled to give a smooth, premium finish and further infused with tropical fruits, herbs and spices, from all  parts of Africa, exporting you on a journey of tradition and culture.

Our commitment to Our community allows us to utilize, improve and refine century old traditions to create a product that can be consumed and appreciated globally. We control the entire process from palm to bottle, each and every bottle of Aphro can be traced back to Our farmers.

Aphro Beverages

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